Tortas Fritas Recipe In English
Tortas Fritas Recipe In English. In a plate, put two or three paper towels and drain the tortas fritas. Combine the flour, baking powder and salt in the bowl of a food processor.
Add the lard, water and salt. In a plate, put two or three paper towels and drain the tortas fritas. Roll the dough into a ball, cover with a tea towel and let sit for half an hour.
Heat The Lard And Milk In A Small Saucepan Over Low Heat Until Just Warmed.
Roll into balls, and place on a tray. On silpat, press the dough ball with your hand to flatten it as much as you can. Pour a thin layer of oil in the skillet.
Form The Dough Into Balls A Bit Larger Than Golf Ball Size.
Tortas fritas are fried biscuits from argentina consisting of flour, butter, lard, milk, and baking powder. Sift the flour and place on a working surface, making a well in the centre. Add the lard, water and salt.
Make A Well In The Center Of The Flour, And Pour.
Oct 25, 2010 · tortas fritas are traditionally served on a rainy day with yerba mate. It is customarily served with fruit jams or dulce de leche on the side. Put the flour on the table and add the other ingredients.
Fry Tortas In Hot (But Not Smoking Hot) Oil A Couple Of Minutes On Each Side Until Golden, Then Drain On Paper Toweling.
Comedor para disfrutar de los platos típicos de malargüe, como chivito, asado y tortas fritas ,. In a plate, put two or three paper towels and drain the tortas fritas. Pdf/adobe acrobat torta frita (fried dough), sweet biscuits and white bread were always the snack.
It Is Customarily Served With Fruit Jams Or Dulce De Leche On The Side.
Today a reader from uruguay is sharing a recipe with us. If you would like sweet tortas fritas, just sprinkle sugar as soon as you get them out of the skillet. The dish is traditionally consumed with a cup of yerba mate, usually on rainy afternoons during autumn and winter.